Background: Diet is thought to account for most adult human exposure to per- and polyfluoroalkyl substances (PFAS). Children are particularly vulnerable to adverse health effects of PFAS and may have different eating habits than adults. However. studies of dietary patterns and PFAS in children are limited. https://safeersappliancers.shop/product-category/aeg-kmk761000m-built-in-combination-microwave-oven-and-grill-wh/